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König Catering

Speiseplan: 3.week esse 2014

Monday 13.01.2014 Tuesday 14.01.2014 Wednesday 15.01.2014 Thursday 16.01.2014 Friday
17.01.2014
Soups and Stews soup of the day  soup of the day soup of the day soup of the day soup of the day
menu1  spaghetti
with pesto
and grated cheese
 roast turkey
with
plum sauce
broccoli
and dumplings
pork goulash
with noodles
fish fillet
Bordelaise
buttered carrots
and rice
meatloaf
with Brussels sprouts
and fried potatoes
menu2  hamburger
leeks with cream
and potatoes
 curry sausage
with fries
 Rabbit leg
with red cabbage
and potatoes
filled escalope
with mixed vegetables
and potatoes
 Hot Wings Chickn
with herb cream
and Wedges
menu3  1 omlette
with spinach and cheese
filling
to farmers salad
Broccoli nut corner
with herb sauce
Mixed Vegetables
and potatoes
Strawberry fruit dumplings
with custard
 1 Spring Roll
with vegetable filling
sweet hot sauce
and Fried Noodles
2 cheese medallions
on Ratatouille
and rice

Unser Service für Ihre Firma! Jedes Catering ist individuell für Sie angepasst. Ob die Betreuung Ihrer Tagung, ein Flying Buffet, der Sekt Empfang in Ihrer Firma oder Ihr Firmen Fest. Wir richten uns nach Ihren Wünschen, egal ob in Ihren Räumen oder in unseren Räumen. Ihr König Catering Team www.koenig-catering.de koenig-catering@gmx.de Büro: Tel.0351-8718445 / Fax 0351-8718446